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paperbark camp jervis bay nsw australia

Menu

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The Gunyah Restaurant at Paperbark Camp

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3 course Set Menu - $70 per person 
Children (main & dessert) - $20
Sunday Paella Night - $70 per person
Breakfast - $35 per person (includes one coffee)                                    
Please advise of allergies or dietary requirements on booking so that we may cater accordingly.
Children's meals change daily and will be advised upon arrival.

                               

 

Monday & Thursday

Amuse

Roast baby carrot, beetroot pickle, labne, hazelnut dukkah (GF, V)

Market fish, freekah, preserved lemon yoghurt (GF)

Pistachio cake, yuzu curd, rhubarb, strawberry (GF)

 

 

 

Tuesday & Friday

Amuse

Baked pumpkin, wakame butter, mixed leaves, sesame (V,GF)

Teryaki lamb, miso carrot puree, harissa, witlof (GF/DF)

Raspberry sorbet, milk chocolate, alpine pepper meringue (GF)

 

 

Wednesday & Saturday

 

Amuse

Tuna tartare, eggplant, cumin, rice wafer (GF)

Chicken supreme, sweet potato, warrigal greens, tarragon roast garlic jus (GF,DF)

Soft chocolate, mirin caramel, orange wattleseed ice cream (GF )

 

 

Sunday Night is Paella Night!!

 

Start your evening with a Pisco Sour Shooter

 

Amuse

King Fish Tiradito (GF,DF)

Paella Buffet w/ cured meats, a range of salads and house made corn bread (GF)

Hazelnut cake, chocolate sauce, orange sorbet & meringue

 

 

 

Breakfast

 

 

Continental Buffet

 

Home made granola, yoghurt, stewed fruits, seasonal fruit, juices, chia pudding, fruit toast etc

 

Hot Breakfast

 

Camp Breakfast - Bacon, eggs, spinach, mushroom, tomato & toast

Special Breakfast - Changes daily

 

Coffee

 

Daily Grind "Seven Mile" w/ full, skim, soy or almond milk