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paperbark camp jervis bay nsw australia

Menu

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The Gunyah Restaurant at Paperbark Camp

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3 course menu - $70 per person 
3 course vegetarian menu - $55 per person
Paella menu - $65 per person
Children - $20                                                        
Please advise of allergies or dietary requirements on booking so that we may cater accordingly

                               

Monday and Thursday

Entree

Local fish poke, avocado & coriander puree & toasted wakame

Main

Lamb rump, white bean puree & salsa verde

Dessert

Lemon tart, citrus compote & mascarpone

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Tuesday and Friday

Entree

Confit duck, baby leeks, parmesan, puffed quinoa, lemon myrtle vinaigrette

Main

Local fish, mango & papaya salad, blackened onions, dashi

Dessert

Smashed tropical pavlova

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Wednesday and Saturday

Entree

Kangaroo carpaccio, roasted tomatoes & goat's cheese

Main

Moroccan chicken supreme, red quinoa, olives & caper berry salsa

Dessert

Chocolate mousse, wattleseed & chocolate crumble, berry jelly & cherry swirl ice cream

,

Sunday - Paella Night!

Pisco sour shooter

Entree

Snapper tiradito

Main

Paella buffet with a selection of salads & bread

Dessert

Chocolate and almond cake with fresh berries, custard & sorbet

,

Sample Vegetarian/Vegan Set Menu

Our vegetarian menu is prepared fresh daily and subject to frequent changes due to seasonality of produce

Entree

Grilled halloumi, zucchini, avocado & coriander puree

Main

Beetroot quinotto

Dessert

Dessert to match the days menu