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paperbark camp jervis bay nsw australia



The Gunyah Restaurant at Paperbark Camp

3 course Set Menu - $70 per person 
Children (main & dessert) - $20
Sunday Paella Night - $70 per person
Breakfast - $35 per person (includes one coffee)                                    
Please advise of allergies or dietary requirements on booking so that we may cater accordingly.
Children's meals change daily and will be advised upon arrival.



Monday & Thursday


Roast baby carrot, beetroot pickle, labne, hazelnut dukkah (GF, V)

Market fish, freekah, preserved lemon yoghurt 

Pistachio cake, yuzu curd, rhubarb, strawberry (GF)




Tuesday & Friday


Baked pumpkin, wakame butter, mixed leaves, sesame (V,GF)

Teryaki lamb, miso carrot puree, harissa, witlof (GF/DF)

Raspberry sorbet, milk chocolate, alpine pepper meringue (GF)



Wednesday & Saturday



Tuna tartare, eggplant, cumin, rice wafer (GF)

Chicken supreme, sweet potato, warrigal greens, tarragon roast garlic jus (GF,DF)

Soft chocolate, mirin caramel, orange wattleseed ice cream (GF )



Sunday Night is Paella Night!!


Start your evening with a Pisco Sour Shooter



King Fish Tiradito (GF,DF)

Paella Buffet w/ cured meats, a range of salads and house made corn bread (GF)

Hazelnut cake, chocolate sauce, orange sorbet & meringue







Continental Buffet


Home made granola, yoghurt, stewed fruits, seasonal fruit, juices, chia pudding, fruit toast etc


Hot Breakfast


Camp Breakfast - Bacon, eggs, spinach, mushroom, tomato & toast

Special Breakfast - Changes daily




Daily Grind "Seven Mile" w/ full, skim, soy or almond milk